FROM THE GRILL
All grilled food is served with a choice of seasonal vegetables, Greek roast potatoes, (roast potato wedges in olive oil, oregano and a hint of garlic), boiled potatoes, home-made french fries, rice or a side salad; except for meals with this symbol *
Mixed Souvlaki
Lamb, pork and chicken on a skewer sprinkled with oregano and served with a lemon wedge
Lamb Cutlets
Tender grilled lamb cutlets sprinkled with oregano and served with a lemon wedge
Lamb Cutlets and Honey
Tender grilled lamb cutlets glazed with Greek honey
Mixed Grill for 2 People
Lamb cutlets, chicken breast, sausage and pork fillets
Pork Souvlaki
Pork on a skewer with onions and peppers sprinkled with oregano and served with a lemon wedge
Chicken Souvlaki
Chicken on a skewer with onions and peppers sprinkled with oregano and se
Souvlaki with Bacon
Chicken souvlaki wrapped in bacon and grilled
Pan fried Pork or Chicken
Cooked with garlic, fresh caramelised onions and a soya sauce served in a white wine sauce
Chicken Breast Fillet
Chicken Breast Fillet in an Orange sauce
Pork Chops
Pork Fillet
Pork Fillet with Orange sauce and Metaxa
Schnitzel
Chicken or pork cooked in breadcrumbs
Rib Eye Steak
(Beef escallop)
Rib Eye Steak with Garlic King Prawns
Calves Liver and Onions
All the above are available with a selection of sauces:
Garlic Sauce
Arabiata (chilli sauce)
Fresh cream, brandy and mushroom
Gorgonzola sauce
Golfo sauce (cream, tomato sauce, metaxa, mushrooms, 3 different cheeses and sweet peppers)
Bifteki & Feta Cheese
A most traditional Greek dish of fresh ground minced beef burgers stuffed with feta cheese
Golfo Gyros
A large pitta bread topped with the best pancetta meat, raw onions, sprinkled with paprika and served with homemade French Fries and fresh sliced tomatoes*